How This Millennial Is Growing S’pore’s Heritage Brand Killiney Kopitiam As A 2nd-Gen Owner
Killiney Kopitiam began its outlet expansion in 1998 and today, it has about 30 outlets in Singapore and over 20 outlets overseas.
They Quit Their Corporate Jobs To Make Chocolate, Earned RM22k In Revenue The First Month
Cocova is a cocoa brand selling healthier chocolate products like chocolate buttons and drinks at bazaars and on their website in Malaysia.
How This School Dropout Became Boss Of A Coffee Shop Chain With Over 30 Outlets In S’pore
Popular coffee shop chain Kim San Leng founded by Hoon Thing Leong has at least 30 outlets all over Singapore.
She Works At An MNC By Day, & Runs A Profitable M’sian Biz Selling Boozy Cookies By Night
Chew My Booze are cocktail-inspired alcoholic cookies homebaked by Lois, who single-handedly bakes and sells them on Instagram & Kravve.co.
Meet The Lady Who’s Built A Brand On Fine Dining Reviews In M’sia—And It’s All Self-Paid
Anne Luxury Eats is an Instagram account and website by a Malaysian named Anne, who does unsponsored fine dining reviews.
A Thorny Situation: 4 Female Friends Opened A Durian Stall, But Lost S$100K Due To COVID-19
Four female friends who are durian lovers started up their own durian stall despite zero experience, but COVID-19 happened soon after.
How 2 Spicy-Loving Sisters Built A Chilli Biz In S’pore – Sells Hundreds Of Bottles A Month
MOFO Chili founders, Monica and Foi, create vegan, halal, and keto-friendly chili that have spice levels from 5 to 10.
Pioneer Of Durian Mooncakes In S’pore: How Golden Moments Hit S$1.5M Sales In Just A Month
This year, it partnered SK Jewellery to launch a limited edition 24K Truffle Mao Shan Wang snowskin mooncake that costs a whopping $888.
This S’pore Brand Conquers The Gourmet Snack Market, Sold 1M Bags Of Truffle Chips In 2 Years
Since its soft launch in July 2018, they have sold more than 100,000 kilograms, or 1 million bags of their signature truffle chips.
This S’pore Millennial Runs A Baking Studio And Sells Korean-Inspired Cakes, “Fatfatcarons”
She had no prior culinary experience, but now owns a baking studio specialising in Korean-inspired flower cakes and "fatfatcarons".
No Questions Asked: This “Beng” Hawker Gives Away Free Meals, Has Spent Over S$15K So Far
Jason Chua and Hung Zhen Long of the Beng Who Cares Foundation has given over 2,500 free meals to others during the Covid-19 pandemic, no questions asked.
Here Are 10 New Players Vying For A Slice Of S’pore’s Food Delivery Pie
Grab, Deliveroo and foodpanda aren't the only options in the food delivery market in Singapore -- check out these 10 new delivery platforms.