This 24-Year-Old Duo Invested $40K To Develop An App That Solves The S’porean Dilemma Of What To Eat
When food meets data, the Munch app is what you get. Created by two 24-year-old Singaporeans, the app aims to solve that lunchtime conundrum of what to eat.
Why The Fish Bowl’s Facebook Response Caused More Problems Than It Solved
We examine why The Fish Bowl's response to accusations of unfair ex-employee treatment caused more problems than it solved.
How To Get An RM7 Lunch Delivered In KL, Without The Pain Of Minimum Orders Or Delivery Fees
SmartBite is a M'sian food delivery platform that aims to make ordering and deliveries as easy as possible for the office worker crowd.
No Harvest For Plum – Food Delivery Startup Closes In S’pore, Lays Off Over 100 Staff In HK
Hong Kong-based food delivery startup Plum exits Singapore in less than a year since its launch here following news of its restructuring exercise at HQ.
In 2016, This M’sian Chain Began Selling Raw Fish & Rice. Today, It Serves 100K People A Month.
The Fish Bowl is one of the early poké bowl restaurants based in Malaysia started by Aaron Lim in 2016, serving up healthy poké bowls to millenials.
This S’porean Teochew Family Is Brewing Up A Storm With Craft Beer – Taps Up To 6,000 Pints Monthly
The 1925 Brewing Co. is a microbrewery-cum-restaurant in Singapore that sells Teochew-inspired dishes and craft beers that are brewed locally.
Son Of Prime’s Chairman Doesn’t Just Do Supermarkets: He Lets S’poreans Enjoy Healthy Food From Farm-To-Table
Growing up in a farming family, Tan Yong Shao wants to help people lead more wholesome lives with good food and good company.
Only 23, This Serial Entrepreneur Raised The ‘Steaks’ With A Third Business – Earned $250K In First Month
Beef Bro's stall at Geylang was so popular that it sold 600 portions a day, with queues that had a maximum wait time of 2 hours.
He Dropped Out Of Poly At 18, Now Runs A Ramen Restaurant Chain In S’pore That Earned $6M In 2018
He dropped out of poly at age 18 and dived into a series of businesses to earn money, going from selling refurbished guitars to selling ramen.
It Took Just A Year For This M’sian Tea Café To Hit 14 Outlets & RM5 Mil In Revenue
Chatto is a Malaysian tea brand that looks set to challenge the bubble tea giants Chatime and Tealive by expanding rapidly with over 14 outlets to date.
Here Are 11 Colleagues You’ll Definitely Encounter At Work, According To Their Drink Choices
Whether you have introverted or extroverted colleagues, serious or outgoing bosses, this coffee machine can make it all for them.
Superfood Juices Are Pricey AF, So These S’poreans Created Their Own Instant Packets For $2 Each
In a bid to find the perfect post-workout drink, these Singaporeans started up Doki Doki to provide nutritious and affordable superfood juices for everyone.