Vivy Yusof Slid Into Bryan Loo’s Insta DMs, And This Is The Story Of Their Boba Lipsticks
An interview with Bryan Loo of Tealive and Vivy Yusof of dUCk Cosmetics on the launch of dUCk Boba Lipsticks, their bubble tea inspired lipsticks.
Bryan Loo Spills The Tea On Maintaining & Monitoring A Workforce Of Over 1,000 Employees
We interview Bryan Loo on what he thinks needs to be in the DNA of a progressive company and how Loob Holding managed to achieve its fast growth.
We Can Buy Tealive Bubble Tea Gift Cards Now, Thanks To This Japanese Company In M’sia
Loob Holding partners with Japanese tech company giftee, Inc to offer e-gift services like vouchers and gift cards of its Tealive brand across Malaysia.
Tealive’s High Velocitea Growth—3 Strategies Straight From Bryan Loo’s Playbook
Tealive reveals how they're innovating and expanding across not only Malaysia, but Vietnam and Melbourne too. Here's how they did it.
Bryan Loo Reacts To Viral FB Post Comparing Bumiputra-Owned Chatime To TeaLive
A Facebook opinion made its way around Facebook about choosing between now Bumiputera-linked Chatime or Tealive. Bryan Loo responds in an interview.
9 Questions About The Chatime Fiasco Answered By Bryan Loo On BFM This Morning
After La Kaffa's untimely termination, Bryan Loo speaks to BFM about the rebranding of Chatime to Tealive with just one day left In La Kaffa's grace period.
6 Reasons Bryan Loo Emerged As The Hero Of The Chatime Malaysia Rebrand
Chatime Malaysia, now Tea Is Our Life, after a contract termination with La Kaffa(the original Taiwanese brand owners, has been on game with their strategy.
Chatime CEO Bryan Loo: “Parenting Is A Lot Harder Than Entrepreneurship!”
Bryan Loo, CEO of Chatime, shares about both parenting and entrepreneurship, and which is harder.
“We Welcome Failure”: Chatime CEO Bryan Loo On Resilience And Diversification
Bryan Loo of Chatime talks about how resilience and failure has brought them this far.
8 Entrepreneurial Lessons From Chatime Malaysia CEO Bryan Loo That Will Get You Thinking
Bryan Loo started out with no experience in the F&B industry, and he is now one of Malaysia's top entrepreneurs under the age of 30.