Malaysian Startup

How the siblings behind SisterS Crispy Popiah brought their family’s recipe to the masses

This M’sian couple started making bone broth for their picky son, now it’s a profitable biz

The real reason why Vivy Yusof founded dUCk & why she shut down FashionValet for it

Believing passion trumps profit, these M’sian entrepreneurs went from law to personal care

5 health success stories from M’sians to inspire your physical & mental goals for 2023

M’sian gold investment app HelloGold shuts down after 6 yrs, here’s why & what’s next for it

500 Global-backed M’sian metaverse startup bags funding to help businesses enter Web 3

Hawker delivery platform bags RM4.6 million in funding round to help local MSMEs digitalise

English clotted cream is a niche product, yet this M’sian has dedicated 14 years to it

US-based gaming commerce biz looks to fill new KL office with local talents in these roles

This M’sian biotech startup bagged US$6.9M funds from local investors, here’s what it does

We read Vivy Yusof’s new book chronicling her journey as an entrepreneur. Should you?

Why CC by Mel’s founder is taking on fine dining with a hunger to be Michelin-recognised

A VC pulling out was this BNPL startup’s wake-up call to pivot to “save now, buy later”

TalkCrab made 6-digit revenue/mth online in the pandemic, now it’s a full-fledged restaurant

He started a halal energy bar biz in Terengganu 7 yrs ago, and it’s since found global fans

MRANTI spotlights 4 high-growth industries boosting Malaysia’s tech scene & economy

What is slow food? We went to this pop-up dining experience in Bangsar to find out.

For RM210/hr, international teachers can prep M’sian students for all major exams

Hopping into a festive Peranakan house, what does a DJ rabbit have to say about CNY?

These ex-national athletes used cheeky marketing to revamp apparel for an “old man’s sport”

This M’sian arts brand peaked, and then they quit. Here’s what happened.

Designing basic flip-flops helped Malaysia’s Fipper establish a global footprint, here’s how

Eatcosys gets acquired by M’sian foodtech venture, group targets RM100mil revenue in a year

This M’sian startup will clean your shoes & bags up nicely, but also hold your cash hostage

Here’s the story of the Korean Muslim madam of Madam Croffle that grew to 12 stores in 1 yr

How selling exclusive Thai ceramics led these M’sians to realising their cafe dreams

Elevate your angpao game this year with these 8 creative options made by Malaysian brands

How this M’sian turned his unknown family fruit stall into a popular chain in many malls

This M’sian brand is creating Rolex and AP-inspired watches at a fraction of their prices