Description
Crumbly and sweet with an exquisite mouthfeel, Melting Almonds are a close favourite after Pineapple Tarts during the New Year festivities.
Our Melting Almonds are both buttery and crumbly with the right balance of almonds to keep you eating away.
With a light egg yolk wash over our cookies, they are then baked to a stunning golden brown that’s hard to resist.
So if you’re a big almond fan, you might want to hide these away when guests are around.
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