The Kettle Gourmet

From humble beginnings, The Kettle Gourmet has grown from a hobby to be a full-fledged business that serves freshly hand-baked popcorn with unique localised flavours to thousands of satisfied customers daily and bringing joy to every corner of Singapore.

How this S’porean is building a popcorn empire – sees a boom in sales despite Covid-19

Three years ago, Zac Chua, founder and CEO of The Kettle Gourmet shared with Vulcan Post about his entrepreneurial journey and insights on running a popcorn business. The “Popcorn Guy” has since expanded his business from a fledgling startup to a growing popcorn empire.

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