The Kettle Gourmet
From humble beginnings, The Kettle Gourmet has grown from a hobby to be a full-fledged business that serves freshly hand-baked popcorn with unique localised flavours to thousands of satisfied customers daily and bringing joy to every corner of Singapore.
How this S’porean is building a popcorn empire – sees a boom in sales despite Covid-19
Three years ago, Zac Chua, founder and CEO of The Kettle Gourmet shared with Vulcan Post about his entrepreneurial journey and insights on running a popcorn business.
The “Popcorn Guy” has since expanded his business from a fledgling startup to a growing popcorn empire.
