Liang Teh Kombucha
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Liang Teh, Chrysanthemum Tea. Just like mom used to make. We aimed to create a floral kombucha with an explosive bouquet of flavour.
Through incorporating the chrysanthemum flower in various stages, we’ve created a deliciously nostalgic brew, perfumed ever so richly, without any bitterness commonly associated (B Vitamins, Amino Acids, Enzymes, and Probiotics included).
From Le Vyr. Free Shipping for orders above $50.
Liang Teh, Chrysanthemum Tea. Just like mom used to make. We aimed to create a floral kombucha with an explosive bouquet of flavour.
Through incorporating the chrysanthemum flower in various stages, we’ve created a deliciously nostalgic brew, perfumed ever so richly, without any bitterness commonly associated (B Vitamins, Amino Acids, Enzymes, and Probiotics included).
Description
Preservation Tips
- Keep refrigerated between 0°C & 4°C.
- Consume within 2 months Unopened.
- Once opened, consume within 4 Days refrigerated & in an air tight condition.
- Best enjoyed over Ice.
Â
330ml | Unpasteurised
Best consumed within 2 months.
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