Editor’s Picks

At 23, he coded a startup in his bedroom. Now, his M’sian HR firm serves 450+ global clients.

From 10 to 0: The Manhattan Fish Market shuts down last remaining outlet in S’pore

Budget 2025: Aside from 3 tech giants, who are the bizs in S’pore namedropped by PM Wong? 

Budget 2025 recap: Here are the key takeaways Singaporeans need to know

K Fry, KGB & Inside Scoop join Jaya Grocer’s exclusive lineup of Grab Signatures Brands

Budget 2025: 9 quick facts that Singaporean entrepreneurs need to know

Budget 2025: Here’s all the “free money” Singaporeans can expect to receive

Not just a fad: How this entrepreneur plans to seriously grow Malaysia’s pickleball scene

​​MNL Asia & P.UP launch S’pore’s 1st EV charging lifestyle membership, here’s how it works

How the 2nd gen leader of this 26 Y/O M’sian shoe brand is revamping the family biz

Meta’s global layoffs hit S’pore, staff on parental and medical leave last yr among impacted

More tenants from Parkway Parade leave amid rising rent, but is closing the only way?

PropertyGuru lays off 174 employees & closes down three of its business units

New to investing? Here are 7 SC-licensed apps in M’sia to take control of your finances.

Meet the Nyonya owner behind this Peranakan restaurant in Melaka that’s stood for 25 yrs

Titan Digital Media’s parent company GCL goes public on NASDAQ

Backed by a M’sian grocery chain, this halal fried chicken brand is taking on fast food giants

After being forced to shut down her 17 Y/O restaurant, this M’sian chef dared to try again

Some say romance & work don’t mix, but this S’porean cake shop’s 2nd-gen owners beg to differ

This S’porean opened Joji’s Diner that went viral in 6 mths, now has a 24-hr sandwich shop too

Ramadan buffets with early bird deals: 17 luxury hotels in the Klang Valley for iftar in 2025

This M’sian bootcamp promises students a full-fledged tech job in 3 mths, or your money back

At least S$36.2M has already been lost in Singapore this year due to investment scams

This S’porean student learnt 3D printing on YouTube, now uses the skill to make & sell lamps

How this new “Magic Mike” club plans to whet the appetite of clubbers in Singapore

A first in 40 yrs, Sheng Siong has partnered with a delivery company to reach more S’poreans

How this mum-and-daughter duo is tapping into the Pop Mart craze with their new Cheras cafe

Why Colony is closing down its Star Boulevard coworking space that cost almost RM5mil to build

How this S’wakian went from borrowing money for a food truck to growing an F&B empire

S’porean consumers lost almost S$2 million in prepayments in 2024, 4x higher than 2023