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At 18, this M’sian began selling used items online. 7 yrs in, he runs a thrift shop in SS15.
This M’sian family of architects started a fig biz from home, now they run a two-acre farm
Singapore’s digital giant Sea Ltd. beats Bitcoin, goes head to head with Nvidia
This M’sian couple started serving coffee in pop-ups in their 20s, now has a cafe in PJ
This online Japanese fusion biz grew into a brick-and-mortar Bangsar cafe in just one year
This S’porean started a bakeshop while working in PwC, now it’s grown to 3 outlets in a year
Karaoke, but for musicians? Why this M’sian started a booking app for recording studios.
Inside the exclusive programme for startups by Grab Malaysia, GXBank leaders & Endeavor Malaysia
Business trends for 2025 that M’sian entrepreneurs are keeping their eyes on
2024 in focus: Here’s our recap of events & business trends that made waves in Singapore
Critical convos with a focus on impact: How MRANTI is bridging local & global markets
Spotting a gap in Malay cuisine, this S’porean family started a restaurant serving halal wine
Singapore 2025 job outlook: Who is hiring next year? Here’s what the data says.
Billionaire CEO stops hiring as AI “can already do all of the jobs”, but promises higher pay
Oatly shuts down Singapore plant, 59 workers including 25 from Yeo’s to be laid off
Unifi Business is giving away TVs, tablets & 5G smartphones, here’s how you can bag this deal
How this S’porean duo’s beauty chain aims to stand out against giants like Sephora & Sasa
Making a living in the death trade: What does it take to be a funeral director in Singapore?
She opened a Kuching restaurant serving up S’wakian food 3 yrs ago, now it’s grown to S’pore
This expat opened a Mont Kiara eatery to popularise a lesser-known chicken dish from Korea
5 insider insights from Cradle’s PLUGIN conference that M’sian entrepreneurs should know
S$3,636/mth for a 1-bedroom: How S’pore became the world’s most expensive city to rent in
Club Med Cherating launches refreshed nature activities, we travelled 280km to find out why
A failed venture didn’t stop him from trying again, now he runs a premium patisserie in Melaka
How this S’porean ex-lawyer grew his matcha brand into a biz raking in 7-figure revenues
Is P2P financing right for you? We unpack the pros & cons every M’sian investor should know.
17 yrs in, this M’sian biz continues to disrupt the pool industry with their chlorine-free tech
He turned a woodworking hobby into a M’sian brand for handmade pens that start at RM500
The beauty industry is “stuck in the 1980s,” so this S’porean started a salon to modernise it
More S’poreans are seeking healthcare in JB. What does it mean for the local medical sector?
OTHER TOPICS
Singapore has undoubtedly been a bright spot for the global startup landscape in recent years, and is home to a number of unicorns.
In recent years, there has been a rise in the popularity of electric vehicles (EVs) and governments have released policies and grants aimed at boosting its adoption.
Ever since the Covid-19 pandemic hit, e-commerce has boomed in popularity, with consumers buying everything from home appliances to groceries online.
foodpanda is a leading delivery platform in Asia dedicated to bringing consumers a wide range of food, groceries and more, quickly and conveniently.
Amid soaring demand for online and mobile alternatives, new digital players are transforming banking for individuals and companies.
Interest in cryptocurrency is at an all-time high, and Singapore has emerged as a key blockchain and crypto hub in Asia.
A look at how the Singapore government has been harnessing technology to improve lives for all.
The global pandemic has disrupted lifestyles, healthcare, workplace cultures, business operations, and more.