Startups

Tech enthusiast favourite Meizu makes a comeback in M’sia with new AI ecosystem & products

Hospitality experts share why hotels in M’sia should be certified sustainable & how to get there

We’ve been using AEON Bank & its debit card since it launched, is it worth signing up for?

This duo created a platform for M’sians to find love while creating social impact

She turned something taboo into a thriving biz empire with over 30 outlets across M’sia

Meet the 58 Y/O ex-army commando who handcrafts miniatures inspired by Singaporean culture

Learn from leaders of businesses like Mamee, Christy Ng & Montigo at this KL conference

Meet the M’sian biz that’s been fostering appreciation for postcard culture the past 13 yrs

This M’sian took a leap of faith to work with ceramics 48 yrs ago & never looked back since

Renters & frequent movers in M’sia, TIME has a new 12-mth internet plan to match your lease

Say goodbye to lost packages & missed deliveries. Sunway Popbox is changing the game.

This M’sian trio’s fresh take on udon involves local flavours like nasi lemak & buttermilk

This M’sian went from working at S’pore’s top hotels to opening his own patisserie in Johor

M’sian early-stage startups looking to grow can now apply for MYStartup’s pre-accelerator

She left a law career for fashion, found her niche in custom embroidered wedding veils

Backed by Joseph Schooling, this S’porean social app lets people open up about mental health

M’sian golf-booking startup Deemples bags US$2mil after achieving net profitability last yr

M’sia is a hotspot for medical tourism, but here’s how we’re competing with our neighbours

Their food truck pioneered Tex-Mex cuisine in M’sia 10 yrs ago, now it’s a restaurant in TTDI

This M’sian insurtech biz has expanded to the Philippines with products for rural banks

This M’sian gave up a 5-figure salary to teach kids as young as 7 to think like entrepreneurs

What’s the digital bank for your buck? Benefits of GXBank, AEON Bank & Boost Bank, compared.

Crystals saved this Penang biz from bankruptcy, now its founders run a dedicated crystal cafe

29 yrs ago, this M’sian pioneered saree cakes that have since earned her a global clientele

This M’sian gave up her city job to breathe new life into her family’s kacang tumbuk biz

Social enterprise PichaEats got pranked by a RM75K order, netizens save the day in 3 hrs

We sent our Gen Z writer to stay at this Klang senior centre that starts from RM8.5k/mth

No more unicorns: It’s time for SEA to rethink its startup success model. Here’s why.

Offering up to RM20mil of financing, Alliance Bank’s accelerator is now accepting applicants

If you think your company can ignore ESG, think again