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Bigger is always better for displays, but size isn’t the only reason we like these 98″ TCL TVs
KL’s new GoldBar at Ascott Star KLCC is everything I want in a sophisticated bar, here’s why
This boutique hotel next to TRX earned our mark of approval as a Zen workcation destination
We tried the ExpertBook P5, ASUS’ first Copilot+ PC designed for work. Here’s our verdict.
Unpacking what matters in Samsung’s new S25 lineup: New OS, camera upgrades, lower prices
Marriott Bonvoy debuts its 1st M’sian travel fair for one day only with exclusive hotel deals
“I have no choice but to close it”: 111 Y/O soy sauce maker in Gopeng shuts down for good
CARiNG’s CNY video reminds us what “home” really means, and it’s not about a place
M’sian startup iMotorbike completes Series A funding with US$10 million for regional expansion
Why this 30 Y/O F&B group started yet another premium gelato brand in Malaysia
This mum started a cake biz at home to pay the bills, now it’s a full-fledged Shah Alam cafe
Meet the M’sian who went viral for making fresh pasta at his roadside stall in Subang Jaya
He’s built an F&B empire, now Kenny Hills’ MD is tapping into pickleball with his new biz
She sold cakes at 18 despite family disapprovals. 10 yrs in, she owns a Shah Alam cake shop.
“It was now or never”: This M’sian quit her stable corporate job to make candles full time
U Mobile & SDEC are teaming up to boost 5G technology adoption in Sarawak, here’s how
4 highlights of MRANTI’s I-Nation 2024 that show why you definitely shouldn’t miss this year’s
Your next Grab ride could be in a BYD: Tech giants team up to roll out 50,000 EVs in SEA
15 restaurants in Klang Valley offering Muslim-friendly CNY feasts at varying budgets
Former foodpanda Malaysia CEO’s juice brand secures US$1 million in seed funding
M’sia’s latest digital bank by YTL-Sea wants to stand out by having a ChatGPT-styled chatbot
Is complementary medicine actually legit? We busted 7 myths about the field in M’sia.
This serial F&B entrepreneur closed down all his other ventures to focus on this SS2 cafe
PepsiCo’s equity-free accelerator offers up to US$120k in grants, here’s how M’sians can join
Used by pro chefs like M’sia’s World Pastry Champions, Debic Cream Cheese is officially here
KL Wellness City’s int’l hospital is set to launch in 2026, here’s what we know so far
I was convinced this RM450 smartwatch from China wouldn’t work well, did it prove me wrong?
Oversea Group debuts palace-themed seafood spot in Damansara, teases upcoming F&B hub in KL
“Don’t build to exit”: Reformer Pilates pioneer The Flow Studio on scaling & bagging funds
Oriental Kopi will IPO on January 23, to raise RM183.96 million at 44 sen/share
OTHER TOPICS
Singapore has undoubtedly been a bright spot for the global startup landscape in recent years, and is home to a number of unicorns.
In recent years, there has been a rise in the popularity of electric vehicles (EVs) and governments have released policies and grants aimed at boosting its adoption.
Ever since the Covid-19 pandemic hit, e-commerce has boomed in popularity, with consumers buying everything from home appliances to groceries online.
foodpanda is a leading delivery platform in Asia dedicated to bringing consumers a wide range of food, groceries and more, quickly and conveniently.
Amid soaring demand for online and mobile alternatives, new digital players are transforming banking for individuals and companies.
Interest in cryptocurrency is at an all-time high, and Singapore has emerged as a key blockchain and crypto hub in Asia.
A look at how the Singapore government has been harnessing technology to improve lives for all.
The global pandemic has disrupted lifestyles, healthcare, workplace cultures, business operations, and more.