Pinned Post

Why this M’sian HR management system is trusted by 1.5k companies, including CTOS & A&W

Not for people who just want to kill time: MPH’s new CEO on the bookstore’s growth trajectory

Why this studio that’s worked on AAA games moved from the Netherlands to M’sia 13 yrs ago

He’s pioneering Singapore’s wave of “pop-up” shipping container hotels that are movable

Subang Jaya Medical Centre bags 8 global awards, elevating Malaysia’s medical tourism sector

5 yrs in, this M’sian grew his kombucha biz into a full-fledged “fermentory” with workshops

This M’sian & his decked-out van bring car detailing services straight to people’s doorsteps

First she overcame her sugar addiction, now her biz helps other S’poreans do the same

This M’sia-based startup got its AI-powered app featured at Google’s biggest dev conference

This Shah Alam plant nursery found accidental success in F&B, now it’s a full-fledged cafe

At RM479, the ChatGPT-integrated Nothing Ear (a) is only worth it if you’re in the ecosystem

Shocked & disappointed by food wastage in M’sia, they put RM85K into a biz to change that

4 tried-and-true lessons Malaysian entrepreneurs can learn from the CEO of Nothing, Carl Pei

MPH’s newest & biggest bookstore at The Exchange TRX doesn’t want to be like other bookstores

Here are the achievements that got these 4 Malaysians onto Forbes 30 Under 30 Asia 2024

S’pore can’t quite get acai bowls right, so this Brazilian entrepreneur decided to fix that

After a failed expansion, this S’porean revived his dad’s old bakery that now serves tourists

This M’sian startup’s solution to turn trash into raw materials has already raised RM2mil

How MYStartup’s Single Window platform aims to streamline Malaysia’s startup ecosystem

Singapore’s NLB created a ChatGPT roleplay game to encourage reading & it’s surprisingly fun

Samsung M’sia launches a new line of AI-powered TVs, here’s how they enhance user experience

3 startups with different approaches to revolutionising Malaysia’s agriculture industry

M’sia dreams of being a global hub for VCs by 2030, here’s how it’ll be made a reality

Recognising the gap for kid-friendly beauty spas, this biz is now expanding beyond M’sia

How a LinkedIn comment led this young M’sian slow-baked kibble biz to secure 7-figure funds

This S’porean couple is putting their own spin on tandoori food through burgers & fries

Meet the M’sian couple paving their own path to sweet success in the saturated dessert market

5 social media “sins” M’sian brands need to stop doing or risk being cancelled

“Mushrooms scare S’poreans”, so he turns them into funky, functional art to fight those fears

What’s stopping female entrepreneurs from becoming leaders? 5 M’sian female leaders share.