From ideation to execution, through successes and failures, this is what the local startup ecosystem has to offer.
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MITI allegedly “stole” an agency’s design—here’s what creatives can do to protect their work.
This 70 Y/O M’sian makes unique watches that marry Swiss precision with local culture
Can businesses legally ban or turn a customer away in Malaysia? Here’s what the law says.
This SS2 cafe was recognised as the “best” coffee shop in Malaysia. Here’s their story.
An ode to my fave K-BBQ spot in Ara Damansara, who won’t reply to my interview questions
How this M’sian ended up opening a fresh pasta bar on the 3rd floor of a a PJ office building
These M’sians hope to make tuak our national liquor by bringing them into Klang Valley bars
American names, Malaysian pride: Why these 6 local brands use names referencing the US
Coffee as a preworkout? Here’s why this M’sian holistic wellness centre recommends it.
Joey Sofa’s performance in REXKL was the most creative furniture showcase we’ve seen sofa…r
He quit auditing to pursue F&B, now his health food biz is set to make RM4.5 mil this yr
Astro is giving marketing support worth RM3 million to 200 F&B bizs under BIZone
Star-studded startup speakers unite in Ipoh for this unmissable entrepreneur summit
How this M’sian went from delivering dairy to co-owning a multi-million ringgit milk biz
This M’sian serial chef-preneur’s latest F&B venture is a Bornean-inspired BBQ joint in PJ
Not your usual boardgame cafe, this TTDI space specialises in tabletop RPGs like D&D
Bootstrap, borrow, or bag investments? 9 financing options for M’sian entrepreneurs.
This M’sian chef opened an Indian restaurant in KL offering authentic flavours—but with pork
Tariffs this, tariffs that—What does M’sia actually export & what would even be affected?
This M’sian is carrying on her family’s 42 Y/O incense legacy with aromatherapy retreats
Do you make games, animations, or use metaverse tech? MDEC has RM5.7 mil you can tap into.
11 yrs in, this M’sian food truck owner now runs 2 F&B brands and supplies to others
This M’sian chef’s deep fried burger joint in PJ wants to create a legacy beyond virality
A powerful AI computing solution for enterprises, by this M’sian biz with NVIDIA & Dell
Is zero waste still in? The founders of this 3 Y/O Subang zero-waste store are betting yes.
What do Trump’s tariffs actually mean for M’sia? We asked local experts & biz owners.
Despite working full-time jobs, this duo started a cafe in TTDI for fitness enthusiasts
8 fun trivia nights & quiz events in Klang Valley that are regularly held, and where to join
This M’sian built a regional retail brand & bagged US$1 mil in under a year—selling juice
How the founders of this KL gym are making it less scary for people to start their fitness journeys
OTHER TOPICS
Singapore has undoubtedly been a bright spot for the global startup landscape in recent years, and is home to a number of unicorns.
In recent years, there has been a rise in the popularity of electric vehicles (EVs) and governments have released policies and grants aimed at boosting its adoption.
Ever since the Covid-19 pandemic hit, e-commerce has boomed in popularity, with consumers buying everything from home appliances to groceries online.
foodpanda is a leading delivery platform in Asia dedicated to bringing consumers a wide range of food, groceries and more, quickly and conveniently.
Amid soaring demand for online and mobile alternatives, new digital players are transforming banking for individuals and companies.
Interest in cryptocurrency is at an all-time high, and Singapore has emerged as a key blockchain and crypto hub in Asia.
A look at how the Singapore government has been harnessing technology to improve lives for all.
The global pandemic has disrupted lifestyles, healthcare, workplace cultures, business operations, and more.
Vulcan Post creates content to make smarter consumers and inspired entrepreneurs. Our vision is to be the knowledge hub of Singapore and Malaysia.