13 Restaurants In Klang Valley Selling Meal Kits For You To Recreate Their Dishes At Home
With MCO 2.0, restaurants in the Klang Valley are putting out more meal kits for customers to recreate and enjoy their dishes from home.
This F&B Founder Cooked Up An Efficient Plan To Help Other Restaurants Up Their Revenue
eatwhatnxt is a virtual restaurant concept by Myeongdong Topokki to help M'sian restaurants boost sales from underused kitchen equipment.
14 Popular Companies Who Used The Viral RM460 Burger Drama In Their Own Marketing Schtick
The newest meme on the block is the RM460 burger, based on viral drama. Multiple brands in Malaysia have now used it in their marketing.
[MCO] These 7 Businesses Made Quick, Interesting Pivots, We Ask Them What It Took
The MCO has forced many innovative ventures, and we took a look at these 7 Malaysian businesses and the reasons behind their pivots.
This Local Korean F&B Bets That You’d Rather Have Your Food Hot And Fresh During The MCO, Here’s Their Idea
Vincent Lua, the CEO of MyeongDong Topokki shares about MDT Apron, a Korean meal kit delivery service for Malaysians to cook their own fresh Korean meals.
5 F&B Founders Break Down Their Game Plan On Surviving This Partial Lockdown
After the announcement for a partial lockdown due to the COVID-19 outbreak, here are some survival strategies Malaysian restaurants and F&B businesses have.
Exploring New Ventures, MyeongDong Topokki’s CEO Bares It All On What Being An Entrepreneur Means
The CEO of MyeongDong Topokki shares his entrepreneurial journey expanding the Korean street food chain in Malaysia and SEA.